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Blue Dragon - Fish Sauce 150ml

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Blue Dragon Thai Fish Sauce, add to Thai curries, soups and dressings

An essential Thai cooking ingredient. Fish Sauce is used extensively in Thai cuisine for the wonderful flavour it imparts. Just as salt is used in Western cooking and soy sauce in Chinese. Add a few drops to classic dishes like green and red curries or Pad Thai Noodles.

 
Price: £1.43 Each
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Ingredients:

Anchovay extract (68%) (Fish) salt, sugar, water 

No artificial colours, flavours or preservatives 

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